Veganuary at the Sofitel Frankfurt Opera – indulgence meets sustainability.

Celebrate Veganuary at the Sofitel Frankfurt Opera and discover the diversity of plant-based cuisine! Throughout January, Restaurant Schönemann will be presenting an exclusive vegan menu – inspired by French cuisine and with a clear focus on seasonal, local and sustainable ingredients.

Head chef Miguel Wagner creates an unforgettable flavour experience with love and innovation that will not only delight vegans. Savour extraordinary dishes such as black salsify soup with beetroot, sweet potato fettuccini or a tempting chocolate trifle.

Let yourself be enchanted by the artistry and creativity of vegan cuisine and experience luxury that is good for the environment! The menu is available at Restaurant Schönemann until 31 January 2025.